Kampachi
Kampachi (Greater Amberjack) has a firm texture, sweet flavor and high oil content that contributes to premium sashimi and nigiri dishes. Restaurants that serve it are making a bold statement about their commitment to quality, and MPS is proud to offer this delicious seafood every day.
We know that preservation is key in the perishable seafood business, and we have partnered with suppliers who incorporate this approach into everything they do. Responsible fisheries raise our Kampachi in monitored net pens, protecting them from parasites and feeding them a vitamin-enriched diet. Upon harvest, our suppliers freeze them to preserve their taste and texture. This also keeps them safe for raw consumption in sushi dishes.
To see our other fresh fish offerings, go to https://mpseafood.com/fresh-fish/
Want to order Kampachi on a retail basis? Go to mpsgroceries.com to get started.
