Fresh Fish

Our commitment to quality and sustainability ensures that our fresh fish offerings are sourced directly from the ocean and delivered to your place of business in their pristine, unadulterated state. Our bountiful assortment of Fresh Fish is guaranteed to meet your every need. Immerse yourself in the bounty of the sea, expertly handled and stored to preserve their natural flavors. Explore our selection and let the ocean’s finest treasures delight your customers.

For More Information or To Place Your Order Call (773)826-2840​

Aji is a popular and versatile fish prized for its delicate flavor and tender texture. Often served as sashimi or in sushi, this seafood delicacy offers a delightful combination of sweet and savory notes.

Hamachi Dress is a zesty and flavorful sauce or vinaigrette typically used to enhance the taste of Hamachi, which is a type of yellowtail fish.

Fresh Hamachi Fillet is a premium seafood choice that features the succulent, rich flavor of yellowtail.

Hirame is a delicate and versatile flatfish highly regarded for its subtle, sweet flavor and tender, flaky texture.

Fresh Kenpachi Fillet is a premium seafood choice known for its exquisite quality and taste. This fish, often referred to as red snapper, offers a succulent, sweet flavor and a firm, flaky texture.

Kanpachi Whole is a premium offering that encapsulates the pure essence of the ocean. Sourced from the finest waters, each Kanpachi is a testament to quality and freshness. Characterized by its succulent texture and rich, buttery flavor, this versatile fish is perfect for grilling and sashimi.

Madai is a highly-prized fish in Japanese cuisine. With its mild, slightly sweet flavor and delicate, flaky texture, Madai is often served as sashimi or used in a variety of dishes.

Shima Aji is a sought-after fish celebrated for its rich flavor and tender texture. Often featured in sushi and sashimi dishes, this seafood delicacy provides a delightful combination of sweet and savory notes.

Striped Bass is a versatile and delicious fish highly regarded for its mild, sweet flavor and firm, flaky texture.

Uni is the edible part of sea urchins. With its creamy, custard-like texture and briny, sweet taste, Uni is often served as sushi or used to enhance various seafood dishes. 

Not a Restaurant or Food Business?

Order from our sister business MPS Groceries! They are MADE to sell to the public! Order high-quality Sushi-Grade Seafood and Fresh Produce.